Cafeteria Bremerhaven
In addition to our Mensa in house M, the cafeteria in house K gives you some more possibilities to eat, drink or have a snack.
Opening Hours
Monday to Friday:
-.-- to --.--
Suggestions, questions, praise & criticism:
hochschulgastronomie@stw-bremen.de
Mr.Nordengrün
Manager
mensa.bremerhaven [at] stw-bremen.de
Phone:
(0421) 22 01 - 1 83 01
Mr.Rinke
Deputy Manager
mensa.bremerhaven [at] stw-bremen.de
Phone:
(0421) 22 01 - 1 83 01- Wednesday Oct, 20th
- Thursday Oct, 21st
- Friday Oct, 22nd
- Monday Oct, 25th
- Tuesday Oct, 26th
- Wednesday Oct, 27th
- Thursday Oct, 28th
- Friday Oct, 29th
- Monday Nov, 01st
- Tuesday Nov, 02nd
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Hähnchenbrust im Knuspermantela1, a3, g mit Geflügeljusa1, g, feinen Erbsen1 und Salzkartoffeln | 2,80€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Baked Sweet Potato Churros1, 4, a1 mit Tomaten-Chimichurri | 1,70€ | 3,50€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Tortellini mit Spinat-Käsefüllunga1, c, g in mediterraner Gemüse-Tomatensauce1, a1 | 2,50€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Italienischer Nudelsalat7, a1 dazu ofenfrischesa1 Ciabatta | 1,70€ | 3,50€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Ofenfrisches Seelachsfiletd mit Spinat & Käsekrusteg und Bechamel Kartoffeln | 2,80€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Nudelhörnchena1 mit dicken Bohnen, Paprika und Pinienkernen | 1,70€ | 3,50€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Bulgurpfannea1 mit Paprika,bunten Möhren, Körnermischungm und Currydipf | 2,50€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Pastaa1 Pesto Rosso mit Rucola und knackigem Gemüsei | 1,70€ | 3,50€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
  | Currywurst1, 2, 3, 12, i mit Pommes | 2,80€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| hausgemachte Pfannkuchena1, f mit heißen Kirschen | 1,70€ | 3,50€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Makkaroni-Tomaten-a1 Brokkoli Auflauf1, 2 | 2,50€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Asiatische Suppe mit Chinagemüsea1, f und Glasnudeln | 1,50€ | 3,30€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Hähnchenbrust mit süss-sauremf Asia Gemüse und Reis | 2,80€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Spaghettia1 mit Sojabolognesef | 1,70€ | 3,50€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Knuspriges Fischfileta1, a3, d im Cornflakesmantel mit Kartoffelsalat1, c, j & Remoulade1, c, g, j | 2,80€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Pikante Kürbissuppe1, a1 | 1,50€ | 3,30€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Gefüllter Hähnchenspieß3, a1, a3, g auf orientalischem Gemüsebulgura1 mit Korianderrahmsauceg, i | 2,80€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Italienischer Tomateneintopfa1 mit frischem Gemüsei | 1,50€ | 3,30€ | ||
| Angebot 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Gemüseschnitzela1, a5, i mit Soja-Kräutersauce1, a1, f und Rustika Carrots1 & Petersilienkartoffeln | 2,50€ | 4,50€ | ||
| Angebot 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Käsespätzle1, c, g mit Röstzwiebelna1 | 1,50€ | 3,30€ | ||
The additives and allergen markings in the weekly plan can differ from the current version. Please note the daily notices. Subject to modifications
Symbols
Ethical husbandryFishPoultry
Lamb
mensaVital
BeefPorkPlant based = VeganVegetarian
GameAllergens
acereals containing gluten and products thereof, a1wheat, a2rye, a3barley, a4oat, a5spelt, a6kamut, bcrustaceans and products thereof, ceggs and products thereof, dfish and products thereof, epeanuts and products thereof, fsoybeans and products thereof, gmilk and dairy products, including lactose, hnuts and products thereof, h1almonds, h2hazelnut, h3walnut, h4chashew nut, h5pecans, h6Brazil nut, h7pistachio, h8macadamia, icelery and products thereof, jmustard and products thereof, ksulphur oxide and sulfide at concentration of > 10mg/kg or 10mg/l, llupine and products thereof, msesame seeds and products thereof, nmolluscs and products thereof
Additives
1with dye, 2with preservative, 3with antioxidant, 4with phosphate, 5with sweetener, 6with a source of phenylalanine, 7blackened, 8sulphured, 9waxed, 10with alcohol, 11with flavour enhancer, 12with caffeine, 13mit tierischem Lab