Mensa Werderstraße
Located between the small and large Weser, you'll find the Mensa Werderstraße at the Hochschule Werderstraße. The seats on the beautiful outdoor terrace are particularly popular in summer .
Opening hours
Monday to Friday:
10.00 a. m. to 2.30 p. m.
Semester break:
Monday to Friday:
-.-- to --.--
Lunch:
8.00 a. m. to 2.00 p. m.
Wok bar:
-.-- to --.--
Wok bar during semester break:
-.-- to --.--
Suggestions, questions, praise & criticism:
hochschulgastronomie@stw-bremen.de
Mr.Sodtke
Manager
mensa.werderstrasse [at] stw-bremen.de
Phone:
(0421) 22 01 - 1 85 01
Mr.Lülker
Deputy Manager
mensa.werderstrasse [at] stw-bremen.de
Phone:
+49 (0) 421 22 01 - 1 85 02- Monday Jan, 18th
- Tuesday Jan, 19th
- Wednesday Jan, 20th
- Thursday Jan, 21st
- Friday Jan, 22nd
- Monday Jan, 25th
- Tuesday Jan, 26th
- Wednesday Jan, 27th
- Thursday Jan, 28th
- Friday Jan, 29th
| Meal 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Hähnchennuggetsa1, g, i in Backteig mit süß-saurer Sauce und Gemüsebratnudeln | 2,80€ | 4,50€ | ||
| Meal 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Nudeln in Tomatensauce | 1,70€ | 3,50€ | ||
| Meal 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Berner Röstiecken4 mit Brokkoli1 & Champignons2, 3, 8, a1, k in Schnittlauchsauce | 2,50€ | 4,50€ | ||
| Wok & Pan | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Aus dem Wok: Schweinefiletstreifen "Satay" mit frischem Gemüse in feiner2, a1, e, f, g Erdnuss-Sauce dazu Mie-Nudeln | 4,70€ | 5,30€ | ||
| Meal 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Vegan gefüllte Paprikaschote mit Tomatensauce & Kräuterreis | 2,50€ | 4,50€ | ||
| Wok & Pan | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Gebratene Hähnchenbrust2, 8, k mit Tomate & Mozzarellag überbacken auf Bandnudelna1, c mit Zucchinigemüse in Tomatensaucea1, g, i | 4,90€ | 5,50€ | ||
| Meal 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| "Currywurst" mit hausmacher Currysauce und Pommes frites | 2,80€ | 4,50€ | ||
| Meal 2 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
| Pikante Kürbissuppe1, a1, g mit Curry & Karotten dazu ein Brötchen | 1,50€ | 3,30€ | ||
| Meal 1 | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Gebackenes Fischfilet4, a1, d, j mit Gemüsereis dazu Tomatensauce | 2,80€ | 4,50€ | ||
| Wok & Pan | Stud. | Empl. | Students | Employees | |
|---|---|---|---|---|---|
 | Gebratene frische Champignons3, 8, k mit Kräuter1, c, g -oder Knoblauchsauce1, c, g, Salatbouquet1, 3, 8, c, g, k & ofenfrischem Baguettea1 | 4,70€ | 5,30€ | ||
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The additives and allergen markings in the weekly plan can differ from the current version. Please note the daily notices. Subject to modifications
Symbols
Ethical husbandryFishPoultry
Lamb
mensaVital
BeefPorkVeganVegetarian
GameAllergens
acereals containing gluten and products thereof, a1wheat, a2rye, a3barley, a4oat, a5spelt, a6kamut, bcrustaceans and products thereof, ceggs and products thereof, dfish and products thereof, epeanuts and products thereof, fsoybeans and products thereof, gmilk and dairy products, including lactose, hnuts and products thereof, h1almonds, h2hazelnut, h3walnut, h4chashew nut, h5pecans, h6Brazil nut, h7pistachio, h8macadamia, icelery and products thereof, jmustard and products thereof, ksulphur oxide and sulfide at concentration of > 10mg/kg or 10mg/l, llupine and products thereof, msesame seeds and products thereof, nmolluscs and products thereof
Additives
1with dye, 2with preservative, 3with antioxidant, 4with phosphate, 5with sweetener, 6with a source of phenylalanine, 7blackened, 8sulphured, 9waxed, 10with alcohol, 11with flavour enhancer, 12with caffeine, 13mit tierischem Lab