Kaffeebar am Neustadtswall

Mensa

Mensa Neustadtswall

In the middle of the Hochschule Bremen you'll find the Mensa Neustadtswall. Vegetarian and vegan dishes are an integral part of the offer. The coffee bar will provide you with a wide selection of coffee and tea specialties.

Nachtische
Mensa opening hours

Monday to Friday:
8.00 a. m. to 2.30 p. m.
Lunch:
11.30 a. m. to 2.00 p. m.
Semester break:
-.-- to --.--

Service-Point: Mensacards are available at the coffee bar and can be extended there.

Donuts
Coffee bar opening hours

Currently closed!
The coffee bar is used as a service point for issuing and to extend Mensacards. The sale of beverages is not possible due to the hygiene concept!

Coffee bar = service point
Monday to Friday:
8:00 a.m. to 2:00 p.m. for issuing and issuing canteen cards

From November 9th, 2020
Monday to Friday:
10.30 a.m. to 2 p.m. for issuing and renewing canteen cards

Suggestions, questions, praise & criticism:
hochschulgastronomie@stw-bremen.de

Portrait Herr Dörgeloh
Mr.Dörgeloh
Manager
mensa.neustadtswall [at] stw-bremen.de
Phone: 
(0421) 22 01 - 1 82 01
Portrait Herr Schroeder
Mr.Schroeder
Deputy Manager
mensa.neustadtswall [at] stw-bremen.de
Phone: 
(0421) 22 01 - 1 82 02
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Print plan for this weekPrint plan for next week
Meal 1 vegetarian Stud. Empl. Students Employees
vegetarischVegetarische Klopsea1, c, f, i auf Rosmarinjusa1 mit grünen Bohnen1 und gebackenena1 Kartoffeln2,50€4,50€
Meal 1 Stud. Empl. Students Employees
GeflügelGeflügelhacksteaka1, c, j auf Rosmarinjusa1 mit grünen Bohnen1 und gebackenena1 Kartoffeln2,80€4,50€
Meal 2 Stud. Empl. Students Employees
vegetarischPilzragout in Käse- Sahnesauce1, a1, g dazu Kräuterreis1,70€3,50€
Print plan for this weekPrint plan for next week
Meal 1 vegetarian Stud. Empl. Students Employees
vegetarischQuinoa Burgera1, a2, c, g, m mit Pommes frites2,50€4,50€
Meal 1 Stud. Empl. Students Employees
GeflügelChicken Burgera1, a2, j, m mit Pommes Frites2,80€4,50€
Meal 2 Stud. Empl. Students Employees
veganHausmacher Erbseneintopfi mit Gemüse und Kartoffeln 1,50€3,30€
SchweinefleischBockwurst2, 3, 4 "EXTRA"0,60€0,70€
Print plan for this weekPrint plan for next week
Meal 1 vegetarian Stud. Empl. Students Employees
vegetarischTofugulasch1, a1, f, g mit Waldpilzen und Spätzlea1, c2,50€4,50€
Meal 1 Stud. Empl. Students Employees
WildfleischHirschgulasch mit Waldpilzena1, g und Spätzlea1, c2,80€4,50€
Meal 2 Stud. Empl. Students Employees
vegetarisch3 Pfannkuchen4, a1, c, g mit Fruchtquarkg1,70€3,50€
Print plan for this weekPrint plan for next week
Meal 1 vegetarian Stud. Empl. Students Employees
veganBrokkoli-Nuß-Eckea1, a4, h1, h2, i mit Thymianjusa1, Gemüse1 und Röstkartoffeln2,50€4,50€
Meal 1 Stud. Empl. Students Employees
GeflügelPutenschnitzela1 mit Thymianjusa1, Gemüse1 und Röstkartoffeln2,80€4,50€
Meal 2 Stud. Empl. Students Employees
vegetarischDinkelpfannea5 mit Kartoffelwürfeln, Karotten, Selleriei, Lauch, Zwiebeln und Sauerrahmg1,70€3,50€
Print plan for this weekPrint plan for next week
Meal 1 vegetarian Stud. Empl. Students Employees
vegetarischGemüseschnitzela1, a5 mit Petersilienkartoffeln, Remouladensauce2, 5, a1, c, j Blattsalat in Dressingk2,50€4,50€
Meal 1 Stud. Empl. Students Employees
FischFischfileta1, d mit Petersilienkartoffeln, Remouladensauce2, 5, a1, c, j Blattsalat in Dressingk2,80€4,50€
Meal 2 Stud. Empl. Students Employees
veganAltdeutsche Kartoffelsuppe mit Gemüsei1,50€3,30€
The additives and allergen markings in the weekly plan can differ from the current version. Please note the daily notices. Subject to modifications

Symbols

artgerechte TierhaltungEthical husbandry
FischFish
GeflügelPoultry
LammLamb
mensaVital IconmensaVital
RindfleischBeef
SchweinefleischPork
veganVegan
vegetarischVegetarian
WildfleischGame

Allergens

acereals containing gluten and products thereof, a1wheat, a2rye, a3barley, a4oat, a5spelt, a6kamut, bcrustaceans and products thereof, ceggs and products thereof, dfish and products thereof, epeanuts and products thereof, fsoybeans and products thereof, gmilk and dairy products, including lactose, hnuts and products thereof, h1almonds, h2hazelnut, h3walnut, h4chashew nut, h5pecans, h6Brazil nut, h7pistachio, h8macadamia, icelery and products thereof, jmustard and products thereof, ksulphur oxide and sulfide at concentration of > 10mg/kg or 10mg/l, llupine and products thereof, msesame seeds and products thereof, nmolluscs and products thereof

Additives

1with dye, 2with preservative, 3with antioxidant, 4with phosphate, 5with sweetener, 6with a source of phenylalanine, 7blackened, 8sulphured, 9waxed, 10with alcohol, 11with flavour enhancer, 12with caffeine, 13mit tierischem Lab